新疆医科大学学报

目的研究和田地区墨玉县居民健康相关因素的分布情况,为深入分析新疆地区高发疾病的危险因素奠定基础。方法 2018年6—11月共完成了12 765名研究对象的基线调查,内容包括问卷调查、体格检查、血液检测,后续将依托现有的健康管理体系对研究对象进行研究结局事件的追踪。结果纳入队列研究对象平均年龄为(52.48±10.37)岁,男性所占的比例为37.96%,维吾尔族占99.29%,文化程度为小学者占71.13%,现在吸烟者和现在饮酒者所占的比例分别为7.14%和3.03%,体质指数(BMI)≥24.0 kg/m²者所占的比例为53.98%;男性腰围≥90 cm者所占的比例为53.54%,女性腰围≥85 cm者所占的比例为66.72%,女性体脂率≥35%者所占的比例为49.75%;每周食用面食4次及以上者所占的比例为96.83%,而每周食用大米4次及以上者所占的比例仅为16.20%。结论和田地区墨玉县居民吸烟、饮酒、体育锻炼、饮食习惯及肥胖等慢性病相关因素表现出和其他区域不同的分布特征。

Objective To explore the association between environment, lifestyle, physical characteristics and major chronic diseases among adults in Moyu of Hetian in Xinjiang. Methods A total of 12765 adults were recruited in the cohort, with collection of data through questionnaire, physical examination, and blood samples. Basing on the existing health management system, to track the health outcomes. Results The mean age of all participants was 52.48±10.37 years, among whom, 37.96% were males and 99.29% were uyghur, 71.13% had received education at the primary school, the prevalence of current regular smoking and alcohol consumption was 7.14% and 3.03%, respectively. The proportion of participants whose BMI was ≥24.0 kg/m² was 53.98%, and 53.54% of male had a waist circumference greater than 90 cm, while 66.72% of female had a waist circumference greater than 85 cm, 49.75% of female had a body fat percentage higher than 35%. Among all the participants, those who ate flour as staple food four times a week or more accounted for 96.83%, while those who ate rice four times a week or more accounted for 16.20%. Conclusion The factors related to major chronic diseases in Hetian showed different distribution characteristics from those in other regions, especially in dietary habits.